This is a rose black tea made from rose flowers and small-leaf tea leaves. The roses come from Yunnan Province and the tea leaves from Sichuan Province.
Compared to other tea leaves, Sichuan tea leaves are clean, curly and slender, which is suitable for absorbing the fragrance of the flowers. Yunnan's year-round sunshine and warm climate is particularly suitable for roses ,and it has the largest rose production in China, producing food-grade roses.
When brewed, this tea is full of the tangerine aroma of Sichuan black tea and the gentle aroma of roses, reminiscent of a garden full of roses in April.
According to Chinese medicine, the aroma of roses can relieve depression and keep you in a happy mood, and many people also call it happy tea.